44,99 €
Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse. It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, with everything from a quick-mix yoghurt cake to salted caramel tarts...
Direkt bei Thalia AT bestellenMarke | Octopus Publishing Ltd. |
EAN | 9780600636205 |
ISBN | 978-0-600-63620-5 |