19,99 €
Following on from "The Chinese Takeaway Cookbook", Wan presents meat-free recipes easily adaptable to vegan status, all of which bear the satisfying, communal appeal of popular Chinese food.
Direkt bei Thalia AT bestellenMarke | Hardie Grant Publishing Group |
EAN | 9781787135093 |
ISBN | 978-1-78713-509-3 |