Lynne Elliott - Food and Feasts in the Middle Ages

Lynne Elliott - Food and Feasts in the Middle Ages

8,99 €

Feasts were a common way of drawing families and communities together in the Middle Ages. They were also used as an opportunity to display a noble family's wealth. This delightful book takes readers inside a medieval kitchen highlighting utensils, servants, and how food was prepared. Topics include - farming and...

Direkt bei Thalia AT bestellen

Produktbeschreibung

Feasts were a common way of drawing families and communities together in the Middle Ages. They were also used as an opportunity to display a noble family's wealth. This delightful book takes readers inside a medieval kitchen highlighting utensils, servants, and how food was prepared. Topics include - farming and livestock - the harvest and how food was preserved - markets and fairs - herbs and spices to flavor salty foods - food in other cultures of the same period - the butcher, baker, brewer and other tradespeople - the extravagance of the noble's feast - feast days, celebrations, and the Church
Marke Crabtree
EAN 9780778713807
ISBN 978-0-7787-1380-7
...

97,24 €

Bo Friberg - The Professional Pastry...
...

19,99 €

Bruce Cumings - The Korean War
...

85,91 €

Philip Pauli - Classical Cooking the...
...

15,99 €

C. Everard Palmer - The Wooing...
...

19,99 €

Jim Davis - Garfield Fat Cat...

Beratungskontakt

contact-lady

Vereinbaren Sie ein kostenloses Erstgespräch. Wir beraten Sie gerne!

Kategorien