Michael Ruhlman - Ratio

Michael Ruhlman - Ratio

19,99 €

From the author of "The Elements of Cooking" comes a groundbreaking book that explains the very essential truth of cooking: it is not the recipe itself but rather two unchanging components that make all food come together.

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Produktbeschreibung

From the author of "The Elements of Cooking" comes a groundbreaking book that explains the very essential truth of cooking: it is not the recipe itself but rather two unchanging components that make all food come together.
Marke Scribner Book Company
EAN 9781416571728
ISBN 978-1-4165-7172-8
...

15,29 €

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