Parvinder S. Bali - Food Production Operations

Parvinder S. Bali - Food Production Operations

33,99 €

Food Production Operations is a comprehensive textbook specially designed to meet the needs of students of hotel management and aspiring chefs. It explores the basic concepts of food production and illustrates them using photographs, videos and tables.

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Produktbeschreibung

Food Production Operations is a comprehensive textbook specially designed to meet the needs of students of hotel management and aspiring chefs. It explores the basic concepts of food production and illustrates them using photographs, videos and tables.
Marke Oxford University Press, USA
EAN 9780198061816
ISBN 978-0-19-806181-6
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32,50 €

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