Sally Lee - Food Safety

Sally Lee - Food Safety

8,99 €

Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.

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Produktbeschreibung

Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.
Marke Capstone Global Library Ltd
EAN 9781398213685
ISBN 978-1-398-21368-5

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